EL GAUCHO
4.8/5
(54)
| Name | EL GAUCHO |
|---|---|
| Address | 319 South west Broadway, Portland, OR 97205 |
| Phone | +1-503-227-8794 |
| Email ID | |
| Speciality | Soup and Salad, Steaks and Chops, Top Sirloin, Filet Mignon, New York Steak, Seafood, Bone-In New York, Filet Medallions Oscar, Bone-In Rib Eye, Twin Maine Lobster Tails Sides, Fire Roasted Half Chicken, Desserts & Cocktails |
| About | Original El Gaucho was opened in 1953 by Jim Ward in Seattle. They give impeccable service and exceptional quality by their team of talented chefs and dedicated staff. They aim to present guests with unique and unparalleled service for an overall unforgettable experience. El Gaucho Portland expanded in 2000. They use only 28-day dry-aged certified Angus beef and custom-aged certified Angus beef steaks to prepare the charcoal grill in an open exhibition-style kitchen. They also serve fresh seafood, soups&salads, Desserts. They offer excellent dining experiences with exceptional service for your events. Delight your family or your employee with El Gaucho's private dining experience. Enjoy their rich flavored spices at $13 per tin. |
| Website | |
| MORE DETAILS & REVIEWS | |
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