PAULA'S ON MAIN
4.8/5
(60)
| Name | PAULA'S ON MAIN |
|---|---|
| Address | 1732 West Main Street, Fort Wayne, IN 46808 |
| Phone | +1-260-424-2300 |
| Email ID | |
| Speciality | Alaskan King Crab Legs, Almond Walleye, Jambalaya, Teriyaki Grilled Salmon, Grilled Scallops, Baja Fish Tacos, Seafood Enchiladas, Bay Scallop Scampi, Maryland Crabcake, Crispy Calamari, Oysters, Whitefish, Panko Crusted Tuna, Grilled Filet Mignon, Buffalo Shrimp and Caesar Salad, Tuna Sashimi, Shrimp Cocktail & New England Clam Chowder |
| About | Paula's On Main is a contemporary and elegant restaurant that serves fresh seafood with delectable preparations in its casual and relaxing eatery. The restaurant's Boursin cheese medallion with crostini and raspberry chipotle sauce and the beer-steamed and seasoned peel-n-eat shrimp with cocktail sauce makes tantalizing starter options. Their specialty entrée dishes include the crab-stuffed whitefish with dill-caper hollandaise, the Alaskan king crab legs with drawn butter, the Thai tilapia in a crispy sesame crust with a Thai-spiced tartar sauce, and the blackened salmon topped with a bleu cheese glaze. They also have plenty of dishes for landlubbers, such as the tournedos Louis Armstrong filet medallions and the orange almond chicken. Paula's On Main has vegetarian and gluten-free menu options. |
| Website | |
| MORE DETAILS & REVIEWS | |
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