CORSO
4.6/5
(47)
| Name | CORSO |
|---|---|
| Address | 1788 Shattuck Avenue, Berkeley, CA 94709 |
| Phone | +1-510-704-8004 |
| Email ID | |
| Speciality | Olive Marinate, Funghi, Acciughe, Orecchiette, Agnolotti, Fettuccine, Conchiglie Ripiene, Lattuga, Melone, Insalata Di Fichi, Sardine, Zuppa, Frittelle, Crostini Di Fegato, Trippa Alla Fiorentina, Salsiccia, Agnello, Spada, Pollo Al Burro Alla Sostanza, Branzino, Bistecca Alla Fiorentina, Patate, Spinaci, Polenta Al Forno & Broccoli Di Cecco |
| About | Corso is one of the best Italian restaurants in Berkeley. It has been serving authentic Italian dishes since 1994 in the Berkeley region. Corso's Executive Chef/Owner is Wendy Brucker. Wendy Brucker is trained extensively at top restaurants in the Bay Area and Los Angeles, including Ernie's, Square One, and Stars. Their restaurant's Wine Director/Owner is Roscoe Skipper. He is a Certified Sommelier with the Court of Master Sommeliers. Corso offers handcrafted pasta dishes and Northern Italian specials in an airy, light-filled space. Their signature olive marinate dish is made with Gaeta, olives, garlic, chile, lemon, and herbs. Their wine list has something special for everyone. They focus on developing the list of wines. Corso offers take-out and delivery Thursday through Monday. |
| Website | |
| MORE DETAILS & REVIEWS | |
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