THE SMOKING GOAT
4.6/5
(55)
| Name | THE SMOKING GOAT |
|---|---|
| Address | 3408 30th Street, San Diego, CA 92104 |
| Phone | +1-619-955-5295 |
| Email ID | |
| Speciality | Menu: Escargots À La Bourguignon, New York Steak, Organic Market Vegetable, Duckfat Truffle Fries, Maine Diver Scallops, Pan Seared Duck Breast, Roasted Cauliflower, Scottish Salmon, French Wedge, Pei Mussels, French Onion Soup, Crispy Spanish Octopus, Duroc Pork Chop, Duck Liver Pate, Baked Brie, Cheese Burger & Handmade Butternut Squash Ravioli |
| About | The Smoking Goat is an award-winning California-French Bistro located in the heart of North Park, San Diego. The restaurant is owned and operated by Chef Fred Piehl. Their menus are seasonal, and Piehl carefully selects the ingredients with ensuring products. Their dinners served star in-season local, sustainable and organic ingredients. The Smoking Goat boasts an eclectic and carefully selected wine, beer, craft aperitifs, and cocktail list. In addition, they have expanded their outdoor dining areas to continue to provide you with a safe and memorable dining experience. Boasting an eclectic and carefully selected wine, beer, craft aperitifs, and cocktail list with selections from Europe ensures there is always the correct pairing available. In addition, they provide guests with a unique culinary experience reminiscent of the European countryside. From Their excellent staff and service to thier daily crafted dishes, The Smoking Goat will be sure not to disappoint. |
| Website | |
| MORE DETAILS & REVIEWS | |
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