Name | NOM WAH TEA PARLOR |
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Address | 13 Doyers Street, New York City, NY 10013 |
Phone | +1-212-962-6047 +1-212-392-6800 |
Email ID | |
Speciality | Menu: Turnip Cakes, Steamed Lotus Buns, Chicken Siu Mai, Shrimp, Shanghainese Soup, Shrimp and Snow Pea Leaf Dumplings, Chicken Feet, Steamed Spare Ribs, Sticky Rice with Chinese Sausage, Steamed Bean Curd Skin, Plain Rice, Shrimp Rice, Beef Rice, Vegetarian Rice, Cilantro & Scallion Rice Rolls |
About | Nom Wah Tea Parlor is the first fast-casual dining spot with a wonderful Chinese setting with a classical and historical facade. The Restaurant is a Vintage dim sum parlour dating back to 1920 with a drink menu including tea, beer & wine. Nom Wah Tea Parlor serves dim sum all day on demand and has over ten different types of teas. The menu has different Chinese-American classics and rotating Cantonese favourites. Many movies and TV shows have been shot at the restaurant. The restaurant became most famous for its almond cookie, lotus paste, and red bean filling, used for moon cake during the Chinese autumn festival. Nom Wah Tea Parlor accepts reservations for parties of 3-5 persons for Mondays through Thursdays via Resy. Nom Wah Tea Parlor accepts credit cards. |
Website | |
MORE DETAILS & REVIEWS |
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