Name | DOMINIQUE ANSEL BAKERY |
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Address | 189 Spring Street, New York City, NY 10012 |
Phone | +1-212-219-2773 |
Email ID | |
Speciality | Blueberry Cake, Butternut Squash Bisque, Breakfast Pastries, Buns, Cupcakes, Sweet Potato Ganache, Cronut, Almond Croissant, Pastries, Cappuccino, Chocolate Caramel Mousse, Gingerbread Pinecone, Apple Tart Tatin, Chocolate Croissant, Sweets, Boston Cream, Cotton Soft Cheesecake, Treats, Matcha Latte & Chocolate Chip Cookie Shot |
About | Dominique Ansel Bakery is one of the leading bakeries in New York, NY. The Bakery serves artistic and beautiful French treats. Pastry chef Dominique Ansel owned the Bakery. Dominique was named one of the Top 10 Pastry Chefs in the United States by Dessert Professional Magazine in 2009. The Bakery serves both sweet and savory items with pastries. They also have large 8" cakes. Their sandwiches are assembled to ensure freshness and are filled with a side salad with dijon vinaigrette. You can also try Chef Dominique Ansel's signature pastries like "half croissant and "half doughnut". |
Website | |
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