WILD SAGE BISTRO

4.9/5 (56)

Name	WILD SAGE BISTRO
Address	916 West 2nd Avenue, Spokane, WA 99201
Phone	+1-509-456-7575
Email ID	[email protected]
Speciality	Morel Crostini, BBQ Pork Shanks, Alaskan Halibut, Five Spice Duck Breast, Wild Sage Burger, Yukon Taquitos, Thai Style Fish and Palouse Chickpea Cakes, Filet Mignon, Honey-Dijon Chicken, Heirloom Beet Spring and Harvest Salad, Kurobuta Pork Belly, Tenderloin Fondue, Soup of the Moment, Spring Pasta Primavera, Northwest Seafood Louie & Creme Brulee
About	Wild Sage Bistro, you will experience the rich surface tones and classic design features that make their bistro both relaxing and pure. Their glass walls saturate its internal space with ample natural light throughout the day and provide a unique atmosphere at night. You will find their three dining spaces allow for discussions to flow comfortably yet secretly for a beautiful dining experience. Wild Sage Bistro's managing companions Tom Sciortino and David Wells and consulting partner Gare Traeger control the establishment. The three have drawn from their excellent restaurant experience in California, Minnesota, Hawaii, Seattle, and here in Spokane to build a premier dining experience that has fast become an award-winning neighborhood favorite. Their menu was created to be inventive daily, and work within the limits of what is in summer and available. They are always watching for unique components to highlight and using regional ingredients at the peak of their excellence & freshness.
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