Name | E5 BAKEHOUSE |
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Address | Arch 396, Mentmore Terrace, London E8 3PH |
Phone | 02085252890 |
Email ID | |
Speciality | Hackney Wild Bread, Multigrain, Flatbreads, Currant, Walnut Rugbrød, Gilchester, Einkorn, Stockholm, Seeded Rye, Pastries, Buns, Cakes, Croissants, Cinnamon Rolls & Baguette |
About | E5 Bakehouse is a stripped-back, railway-arch bakery for organic sourdough bread and Mediterranean lunches. It was founded by Ben Mackinnon. E5 Bakehouse is home to a small, committed group of bakers and chefs, and they do their best to promote the work of local artists and entrepreneurs. Their pastries are entirely hand-crafted, baked daily at sunrise by their team of bakers. E5's team always uses organic ingredients without compromising the quality of taste. As a result, they believe they are making some of the most delicious bread in London. The country loaf of the E5 bakehouse is made with a combination of heritage & modern wheat grains that are grown and milled in the UK. Gift vouchers are also available at E5 Bakehouse. You can also try their delicious handmade jam in the bakery. In-store pick-up and online order options are available at E5 Bakehouse. |
Website | |
MORE DETAILS & REVIEWS |
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Arch 396, Mentmore Terrace, London E8 3PH
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