Name | XI YAN |
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Address | 28 Maxwell Road, #01-15/17 Maxwell Chambers Suites, Singapore 069120 |
Phone | +65-6220-3546 +65-8228-8880 |
Email ID | |
Speciality | MENU: Chop Suey Chili Chicken, Chow Mein, Steamed Rice, Traditional Style Noodles, Dumplings, Fried Rice, Poached Chicken, Crispy Pork Belly, Barbecued Pork, Roasted London Duck, Braised Beancurd, Braised Egg, Appetizers, Salads, Soup, Prawn, Fish, Pork, Vegetables, Scrambled Egg with Prawns, Sweet and Sour Pork & Deep-Fried Squid |
About | Xi Yan was founded in 2005 by Jacky Yu. The restaurant adheres to a philosophy that only the freshest ingredients are used each day. Their menu is delicately crafted by the chefs and changes regularly. Xi Yan is a fundamentally modern Chinese restaurant but combines diverse Asian culinary cultures, perfectly matched and balanced to convey an epicurean journey across some of Asia's finest cuisines. The restaurant is ready for dining and provides a new dining experience with three exciting social spaces: private dining, general dining and bar. Xi Yan specialises in offering Steamed Barramundi Fillet with chef's spicy homemade chopped chilli sauce on rice noodles. Don't forget to taste their Thai Style Stir-Fried Lobster served with bee hoon and shredded crab meat. |
Website | |
MORE DETAILS & REVIEWS |
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